#09 of my top ten favorite Vietnamese dishes: Hủ tiếu
Also popular as a breakfast (sic!) dish, this delicious rice noodle soup is a specialty of the Mekong Delta and topped with herbs, pork and succulent shrimps.
I remember eating it by the streetside in our neighborhood, and remembering this, I feel miserable having to "put up" with "white" spaghetti and pasta dishes. ;-(
Fortunately, my Mum can prepare this dish excellently.
https://en.wikipedia.org/wiki/Kuy_teav
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