Wednesday, April 27, 2016

#09 of my top ten favorite Vietnamese dishes: Hủ tiếu


Also popular as a breakfast (sic!) dish, this delicious rice noodle soup is a specialty of the Mekong Delta and topped with herbs, pork and succulent shrimps.

I remember eating it by the streetside in our neighborhood, and remembering this, I feel miserable having to "put up" with "white" spaghetti and pasta dishes. ;-(

Fortunately, my Mum can prepare this dish excellently.

https://en.wikipedia.org/wiki/Kuy_teav

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